£138.67
Yann Bertrand Triptyque VdF 2023 DOUBLE MAGNUM
Country: France
Region: Rhone (Vin de France)
Grape: Grenache, Syrah and Cinsault
Colour: Red
Bottle Size: 300cl
Alcohol: 12.5%
Vintage: 2023
- PRODUCER NOTES
- FARMING & WINEMAKING NOTES
From the very first sip we have been hooked on Yann's wines. Working alongside parents Guy and Annick he has taken the region by storm since returning to the family vineyards. Yann is mentored by Jacques Nauport who was Jules Chauvet's right hand man and is inspired by the movement that Jules and Jacques started.
Yann is incredibly driven by his work in the vineyard, the Gamay vines are very old, and he works hard with manures to keep the vineyard healthy. Whenever we've visited someone has to track him down in the vineyard somewhere. In the cellar the grapes are cooled before a very long cool slow carbonic maceration with no additions.
It was heart breaking that in both 2016 and 2017 virtually every grape was lost to either frost or hail. Consequentially we have had to wait quite some time for Yann to have any wine for us but we are happy to be patient. When tasting with him in 2017 he wrote in the bottom of my notebook 'Le temps ne respecte pas ce qui se fait sans lui' which roughly translates to 'time does not respect what is done without him'.
Below you see the results of the patience on both our parts. Yann has a bright future and is one of the most thoughtful people in the world of wine.
In 2023 Yann lost a significant amount of his Beaujolais yield due to hail storms. His friend, Thibault Pfifferling from Tavel in the Rhone, was visiting and immediately offered to source grapes from his Rhone neighbours. The result is Yann's Tryptique; a blend of Grenache, Syrah and Cinsault made in his distinctive style. The Grenache and Cinsault grapes underwent carbonic maceration whilst the Syrah was pressed directly. Half the blend was aged for 7 months in concrete tanks and half in 225L used barrels. The Rhone meets Beaujolais!
PRODUCER NOTES
From the very first sip we have been hooked on Yann's wines. Working alongside parents Guy and Annick he has taken the region by storm since returning to the family vineyards. Yann is mentored by Jacques Nauport who was Jules Chauvet's right hand man and is inspired by the movement that Jules and Jacques started.
Yann is incredibly driven by his work in the vineyard, the Gamay vines are very old, and he works hard with manures to keep the vineyard healthy. Whenever we've visited someone has to track him down in the vineyard somewhere. In the cellar the grapes are cooled before a very long cool slow carbonic maceration with no additions.
It was heart breaking that in both 2016 and 2017 virtually every grape was lost to either frost or hail. Consequentially we have had to wait quite some time for Yann to have any wine for us but we are happy to be patient. When tasting with him in 2017 he wrote in the bottom of my notebook 'Le temps ne respecte pas ce qui se fait sans lui' which roughly translates to 'time does not respect what is done without him'.
Below you see the results of the patience on both our parts. Yann has a bright future and is one of the most thoughtful people in the world of wine.
FARMING & WINEMAKING NOTES
In 2023 Yann lost a significant amount of his Beaujolais yield due to hail storms. His friend, Thibault Pfifferling from Tavel in the Rhone, was visiting and immediately offered to source grapes from his Rhone neighbours. The result is Yann's Tryptique; a blend of Grenache, Syrah and Cinsault made in his distinctive style. The Grenache and Cinsault grapes underwent carbonic maceration whilst the Syrah was pressed directly. Half the blend was aged for 7 months in concrete tanks and half in 225L used barrels. The Rhone meets Beaujolais!